Grains are the most important source of food products. it has various varieties of grain in India and each has different health benefits and qualities Provides different types of nutrition, proteins, vitamins, and many necessary ingredients
Grains are durable food Products, they have various types of usage, and they can be used in making many different types of cuisine, each grain has a different specialty, and it is easy to store and transport, India growing many types of food grains India is the world’s second-largest producer of Rice, Wheat and other cereals. The huge demand for cereals in the global market is creating an excellent environment for the export of Indian cereal products
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Maize (Zea mays L.) is one of the most versatile emerging crops having wider adaptability under varied agro-climatic conditions. Globally, maize is known as the queen of cereals because it has the highest genetic yield potential among the cereals,
Rice is the main source of carbohydrates, and India is the largest producer of rice More than 10,000 varieties of rice most of them grown in India, Rice is the main course of food in every culture and country.
Wheat is the main cereal crop in India. wheat is one of the most important cereal crops in the world as it is used in the production of a diverse range of modern processed foods. India is the second largest producer of wheat with 1.9 billion tonnes of Production in 2022, wheat production in India increasing
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